Delivering Quality Seafood Consistently

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About Us

GVR Group established in 1965, with its ground work and vast experience, has developed great strength in sourcing raw material and in turn achieved its position in domestic and international markets. Located in the enriched region of aquaculture in Andhra Pradesh, India.

We have grown over the years to become one of India's leading establishments in the seafood industry. Being in the seafood industry we have adapted to the changing demands, trends and processes, and in turn helped us provide our customers with high- quality service and products. It has made us to anticipate, grasp and respond to the needs of various global markets. In our business, trust needs to be earned through perseverance, commitment and performance which is adapted by our group.

Our Journey


Our Journey started as GVR IRG

Developed Great Strength in cultivating and sourcing of raw material. Achieved a strong position in domestic markets. Supplied ~80-100 MT of shrimp every year to exporters.


Inception of Sagar Grandhi Exports (P) Ltd.

Expands it's operations as exporters and established our presence in the international markets.


Started our first plant with state of the art facilities in Singarayakonda

Developed Great Strength in cultivating and sourcing of raw material. Achieved a strong position in domestic markets. Supplied ~80-100 MT of shrimp every year to exporters.


A concept-oriented plant within StarZone location in Chittedu

We have adapted to the changing demands,trends and processes,that helped us provide our customers with high-quality service and products.

Started our dedicated operations for JAPAN Markets.


Value Added Products

We achieved the capability to supply customized products according to our customers requirements.

  • Head-On
  • Head-Less
  • Peeled & Deveined Tail-On
  • Peeled & Deveined Tail-Off
  • Quick Peel
  • Butterfly Cut
  • Deep Cut
  • Cooked
  • Marinated


State-Of-Art Facility For Cocktail Shrimp/Shrimp Ring

Dedicated Facility for Cocktail Shrimp. First in India to start producing shrimp Rings and cocktail shrimp in various shapes as per customer requirements.


Tempura & Breaded Shrimp

Started a dedicated facitliy for tempura shrimp, dusted shrimp and breaded shrimp.

Strategic Location

GVR is strategically located at Chittedu, Nellore Dist, Andhra Pradesh which is famed as Star Zone. This region is the major source for our raw material that cultivates ~7,000 hectors produces ~ 100,000 MT per year The staggering number of farms under our umbrella helps us in responding to global demands consistently. Our location also places us in a strong position to ship the material on-time as we are Just 60 miles away from two key sea ports: Chennai and Krishnapatnam.

Our 3Q Principle

GVR employs a 3Q Principle, wherein the collection of the shrimp, transportation to the plant, grading, processing, packing and dispatch takes only five hours that retains the freshness and texture of the produce. We are the only seafood processing company in India to adopt this system that gives us a huge leverage.

Unit Ⅱ - Singarayakonda

Singarayakonda Unit


Best AquaCulture Practices

Hazard Analysis and Critical Control Points

British Retail Consortium

Contact Us

Contact us and we'll get back to you soon.

Chennai, INDIA

+91-44-28453897 / 28455559

StarZone Chittedu KrishnapatnamPort Chennai Port Singarayakonda